Exam Pattern and Syllabus for Karnataka KFCSC Junior Assistant, Senior Assistant Jobs Recruitment 2023

 Karnataka KFCSC Junior Assistant Exam Pattern-KFCSC Senior Assistant Exam Syllabus

Exam Pattern and Syllabus for Junior Assistant jobs of Karnataka KFCSC: Karnataka KFCSC released online notification for recruiting the available Quality Inspector, Senior Assistant, Junior Assistant and Senior Assistant Accounts Jobs in Karnataka Civil Supplies and Food Corporation Ltd. Eligible candidates apply online for this Karnataka KFCSC Junior Assistant Jobs on or before 22-07-2023 through kea.kar.nic.in. Candidates will be selected through written exam only for this Karnataka KFCSC Junior Assistant Posts. In this article we are providing complete details of KFCSC Junior Assistant Exam pattern and syllabus. Mode of exam is OMR based for this KFCSC Jobs. Candidates can download the exam syllabus pdf below and start preparation now for this Senior/Junior Assistant Jobs of Karnataka KFCSC Karnataka Civil Supplies and Food Corporation Ltd. Below completed details are given about Karnataka KFCSC Junior Assistant Exam Pattern and Syllabus.

 

Exam Pattern and Syllabus for Karnataka KFCSC Karnataka Civil Supplies and Food Corporation Ltd Junior Assistant jobs:

Important dates for Karnataka KFCSC Junior Assistant Exam:

Last date to apply	22-07-2023
Mode of exam	OMR based
No of vacancy	386

 

Age limits for KFCSC Quality Inspector Jobs:

Age limits are 18-35 years.

For Cat 2, Cat 3 candidates 18-38 years and for Cat-1, SC/ST candidates 18-40 years.

Qualifications for KFCSC Junior Assistant jobs:

PUC or Commerce degree or Degree in Agriculture or any degree qualified candidates are eligible for this KFCSC Jobs.

 

Salary for Quality Inspector Jobs:

Junior Assistant monthly salary is Rs.21400-42000/-

For Assistant Manager salary is Rs.43100-83900/-             

For other posts Rs.27650-52650/-

Selection Process for Junior Assistant jobs in Karnataka KFCSC:

Candidates selection will be based on written exam only for this Junior Assistant jobs.

OMR based Objective type written exam will be conducted.

 

Written Exam Pattern and Syllabus for Karnataka KFCSC Junior Assistant jobs:

For Assistant Manager posts exam will be conducted for 400 marks (2 Papers).

For QI, Senior Assistant, Junior assistant Posts exam will be conducted for 200 marks (2 papers).

For all the posts paper 1 is General Knowledge

Paper 2 is subject related for Asst Manager, Quality Inspector and Senior Assistant Accounts

Paper 2 for Senior/Junior Assistant Exam is General Kannada, General English, Computer Knowledge

 

Exam Syllabus for KFCSC Assistant Manager Jobs:

A) FINANCIAL ACCOUNTING, MANAGEMENT AND ANALYSIS

1) Accounting Theory and Practices

2) Financial Management and Analysis

3) Personal Financial planning

4) Advanced Management Accounting

5) Financial Strategies

B) PRINCIPLES OF MANAGEMENT, ORGANIZATION BEHAVIOR, TRAINING AND DEVELOPMENT

1) Management Concepts and Theories.

2) Human Resource Management

3) Training and Development

4) Organization and Behavior

5) Marketing Management

6) Inventory Management and Analysis

7) Entrepreneurship Development and Project Management

C) CORPORATE FINANCE, BUSINESS ECONOMICS AND TAXATION

1) Corporate Finance

2) Business Management

3) Business Law and Practices

4) Business Economics

D) COMPUTER KNOWLEDGE IN BASICS, MS OFFICE & ACCOUNTS

 

KFCSC Senior Assistant, Junior Assistant Exam Syllabus:

1) Accounting

2) Journal and Ledger

3) Recording of Cash Transactions

4) Recording of Non-Cash Transactions

5) Bank Reconciliation Statement

6) Trial Balance

7) Final Accounts

8) Depreciation

9) Receipts & Payments Accounts

10) Costing

11) Financial Accounting

12) Income Tax

13) Computer Knowledge In Basics, Ms Office & Accounts

 

KFCSC Quality Instructor, Senior Assistant Exam Syllabus:

1) Food grain production in the country – Back ground

2) Morphology of Cereals (Wheat, Rice, Paddy, etc.,) Their constituents and milling procedures

3) Pulses, their important varieties constituents, milling procedures

4) General problems of storage of good grains at commercial / farm level

5) Food policy of India – A profile; a) Procurement, b) Storage, c) Distribution

6) Milling, processing, packaging of food grains and their finished products

7) Factors responsible for Deterioration of food grains in storage

A) Insects and mites, B) Rats, C) Fungi and Micro Organisms, D) Birds

8) Insect pests of stored grains and milled products, their identification, biology and nature of damage.

9) Control methods of stored grains insect pests

10) Control of vertebrate pests – Rats, Bandicoots, Birds etc.,

11) Toxic contaminants in food, their effects and prevention

12) Pesticide contaminants, tolerance limit of residues, antidotes, and precautions for safe handling of pesticides.

13) Source and detection of insect in festation in stored grains.

14) Principle of scientific godown construction

15) Metallic and non –metallic storage structures

16) Pesticide formulations, their physical, chemical and biological properties, method of handling, application and their efficacy

17) Role of moisture in godowns, its measurement in food grains

18) Godown management and code of storage practices

19) Principle of godown sanitation and hygiene

20) Fumigation of food grains by different fumigants and use of safety equipment

21) Handling and Transportation of food grains

22) Inspection of food grains terminology, necessity and utility

23) Sampling techniques and grading of food grains

24) Grain quality During storage of food grains, i.e., Categorization, classification & grain designation. Etc.,

25) Uniform specification of rice, paddy, maize, ragi, jowar, etc., at the time of procurement

26) Issuable and non – issuable stocks

27) Damaged food grains, their categorization and disposal procedures

28) Consumer protection Act and its importance

29) Food safety and Standard Act and its importance

30) Insecticide Act and its importance

31) Minimum Support price and Central Issue Price their importance

32) Issue of food grains to State Government and their agencies for TPDS and other welfare schemes

33) Basics Computer Knowledge in MS Office.

 

Exam Syllabus pdf for Karnataka KFCSC Jobs: