KSTDC Karnataka State Tourism Development Corporation Room Boy, Hotel Manager, Assistant Manager, Receptionist Jobs Recruitment 2020

Karnataka KSTDC Tourist Guide, DEO, Assistant Manager Jobs Recruitment 2020 Application Form

KSTDC Recruitment 2020: Karnataka State Tourism Development Corporation has invited applications from qualified candidates for filling various vacancies in Karnataka units and KSTDC Delhi Unit of Karnataka Bhawan. More information on this is as follows. Available posts are
Manager (Hotel), Assistant Manager (Hotel), Receptionists, Second Division Accounts Assistant/Bill Clerk/Cashier, House Keeping Supervisor, Store Keeper, Cook, Assistant Cook, General Utility Workers (Room Boy/Waiter/Sweeper/Cleaner/Gardener), Room Boy, Waiter (Restaurant) , General Utility Workers (Sweeper/Cleaner/Gardener), Cooking Assistant. Total 121 vacancies in this Karnataka State Tourism Development Corporation recruitment 2020. Based on personal interview and work experience candidates will be selected. All the posts are contract basis only for this KSDC Recruitment 2020.

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The Karnataka State Tourism Development Corporation (KSTDC) Application Form for DEO, Manager, Tourist Guide Jobs:

Important Dates for KSTDC Jobs:

Last date to submission of application form is 03-02-2020.

Available vacancies KSTDC Recruitment 2020:

There are total 121 posts are in this KSTDC recruitment 2020.

Post Name	Vacancies in Karnataka	Karnataka Bhavan Delhi
Manager (Hotel)	4	1
Assistant Manager (Hotel)	3	3
Receptionists	4	4
Second Division Accounts Assistant/Bill Clerk/Cashier	07	0
House Keeping Supervisor	4	2
Store Keeper	4	1
Cook	6	2
Assistant Cook	6	2
General Utility Workers (Room Boy/Waiter/Sweeper/Cleaner/Gardener)	28	0
Sous Chef	1
Room Boy – New Delhi Unit	0	9
Waiter (Restaurant) – New Delhi Unit	0	10
General Utility Workers (Sweeper/Cleaner/Gardener) –Karnataka Bhavan Unit		02
Cooking Assistant	10	04

Age limits for KSTDC Karnataka Tourism Jobs:

Refer notification.

Qualifications, Pay Scale for  Karnataka Tourism KSTDC Jobs:

Post Name	Qualification	Salary (Per Month)
Manager (Hotel)	Hotel Management Diploma	Rs.30000-38070/-
Assistant Manager (Hotel)	Hotel Management Diploma	Rs.24000-30000/-
Receptionists	Diploma in Hotel Management	Rs.13000-23390/-
Second Division Accounts Assistant/ Bill Clerk/ Cashier	B.Com, BBM degree	Rs.13000-21211/-
House Keeping Supervisor	PUC	Rs.18000-23390/-
Store Keeper	PUC	Rs.13000-23390/-
Cook	10th pass and Craftmanship Certificate Course in Food production and Patisserie	Rs.18000-32860/-
Assistant Cook		Rs.13000-25000/-
General Utility Workers (Room Boy/Waiter/ Sweeper/Cleaner/ Gardener), Cooking assistant	7th pass	Rs.11000/-
Sous Chef	Degree with Diploma in Food Production & Patisserie	Rs.43280/-

Selection Process for Karnataka Tourism KSTDC Jobs:

Candidates will be selected in the ratio of 1: 5 based on qualifications, experience and expertise. Then 1: 1 candidates will be selected for a live interview.

The above posts are 1 year contract basis only.

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How to apply for Karnataka Tourism Tourist Guide, DEO Jobs:

The application form in the notification issued by the corporation, must be downloaded and printed. It must be filled. Address should be sent to the Managers (Administration), Karnataka State Tourism Development Corporation, Executive Office, Neelam Floor, Yeshwantpur TTMC, BMTC Bus Stand, Yeshwantpur Circle, Bangalore-560022.

The application must be delivered by speed post or register post or courier or directly to the prescribed address by 03-02-2020. Candidates should write on the envelope what position they are applying for.

Download Application form and notification here for Karnataka Units

https://www.kstdc.co/wp-content/uploads/2020/01/Recruitment-for-KSTDC-Units.pdf

Karnataka Bhawan Delhi Notification and Application Form
https://www.kstdc.co/wp-content/uploads/2020/01/Recruitment-for-Karnataka-Bhavana.pdf

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General Manager (Hotel): 01

Managers (Finance): 01

Hotel Managers: 04

Marketing and Sales Manager: 01

Public Relations Officer: 01

Sauce Chef: 04

Financial Assistant Managers: 04

Hotel Assistant Managers: 04

Airport Taxi Assistant Manager: 01

Second Class Accounting Assistants: 05

Tourist Guide: 05

Data Entry Operator: 04
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Post Name	Age limits	Salary
General Manager (Hotel)	35-55	55000
Managers (Finance)	35-65	30000
Hotel Managers	30-50	30000
Marketing and Sales Manager	25-50	30000
Public Relations Officer	25-50	30000
Sauce Chef	30-50	30000
Financial Assistant Managers	25-50	24000
Hotel Assistant Managers	22-50	24000
Airport Taxi Assistant Manager	30-50	24000
Second Class Accounting Assistants	25-40	13000
Tourist Guide	20-30	13000
Data Entry Operator	18-30	13000

Qualifications;

Applying for the post of Chief Manager (Hotel) must have a degree in Hotel Management.

The post of Manager (Finance) must have an MBA / MBA, Financial Chartered Accountant Degree.

The post of Hotel Manager must have a Diploma in Hotel Management.

The post of marketing and sales manager must have an MBA in marketing or a master’s degree in tourism administration.

Applicants for the post of Public Relations Officer must have graduated from the All India Technical Education Council.

To apply for a sous chef post, you must have a Bachelor’s Degree in Hotel Management IHM / FCI or any other.

MTA / MBA PGDBM Operations Degree to apply for the post of Assistant Taxi Assistant Manager

B.Com Degree in Second Class Accounting Assistants.

Must have a license along with PUC for the post of tourist guide.

The PUC must be qualified to apply to the Data Entry Operator.

The post of Assistant Finance Manager must have a B.Com / BBM or M.Com / MBA Degree.

Candidate Selection Method